Chopped Night 2016

The theme for the 6th Annual Chopped Night was “Christmas Wrapping”: every dish had to include a specific kind of food that can be used to wrap other food.

Although the provisions of Chopped Night were far less strict than in previous years—only one required ingredient, any style of food accepted—I felt that this year everyone pushed themselves a little bit more, and it definitely showed! An exquisitely prepared and truly delicious seven-course meal was enjoyed by us all!

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